Making Chinese Sausage Fried Rice (with Seared Baby Bok Choy)
Fried rice is one of those things that taste good at any time of the
How to make Loaded Baked Potato Soup
On frigid days like today nothing feels better than a bowl of hot soup. I
How to Make Filipino Eggrolls (Lumpiang Shanghai)
I have the privilege of being the grandson to two amazing grandmothers (aka Lolas in
Slow Cooked Pulled BBQ Beef
Using my Power Pressure Cooker XL Pressure Cooker Just like in a restaurant kitchen a
Leftover Brisket Enchiladas
What to do with leftover brisket? Here’s one idea that your family will love. I
How to make Tonkotsu ramen broth from scratch
Broth and My Journey to Real Ramen Having grown up in an Asian household, naturally
How to Prepare Chinese Broccoli (Gai Lan)
Since I am the cook of the family and basically control our home’s entire menu,
How to make Salmon in an Air Fryer
Air Fryer Soy Honey Salmon Ever since I got my new Cusinart Air Fryer for
How to Make Fermented Habanero Hot Sauce
There is nothing I love better than a tangy hot sauce on hand to add
Papa Erik’s Air Fryer Chicken Wings
If you are in need of a 30 minute meal (give or take), this is